Adam’s Path to Twin Peaks
Adam Rodriguez is a seasoned professional in the restaurant management and operations sector. His career began with a solid foundation as the General Manager at Duke’s Original Roadhouse from 2008 to 2010, where he honed his skills in restaurant management and operations. In 2011, he took on the role of General Manager at Twin Peaks Restaurants, a position he excelled in for a year before being promoted to Director of Operations in 2012. Over the next decade, Adam’s leadership and operational expertise facilitated his rise through the ranks, culminating in his current position as Vice President of Operations for Twin Peaks Restaurants since 2024. His journey reflects a commitment to excellence and a deep understanding of the intricacies of restaurant operations. Adam’s progressive career trajectory showcases his ability to lead, innovate, and drive operational success within the highly competitive restaurant industry.
